I always enjoyed baking with my mother, and she was an amazing one. She taught me the way to people's hearts were through their stomachs, so I always tried to fill their bellies with delicious food. However, it wasn't until my child was anaphylactic to several different foods, that I became fully immersed in the world of baking. I realized I had to reinvent the wheel many times to make a recipe work for my family. But I now I have found my calling...
To make other food allergy families and friends lives easier by baking for them.
My direct email: